Artisan Table Featuring Robert CraigJune 25, 2020 | 7:00 p.m. - 9:30 p.m.

Join a special guest from Robert Craig Winery along with A.R. Valentien's Executive Chef Jeff Jackson, Chef de Cuisine Kelli Crosson, and Advanced Sommelier Paul Krikorian for an intimate communal meal of seasonal bounty with some of the state’s most notable wines. Set on the terrace of A.R. Valentien, each Artisan Table Signature Wine Dinner begins with a reception, followed by a dinner featuring a custom menu that’s skillfully crafted to enhance the wine pairings. Throughout the evening, guests are guided on a sensory journey with insight from the Robert Craig representative about the winemaking process and what makes it so special.

$185 per person (+ tax)

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About Robert Craig

Founded in 1992, Robert Craig Winery is situated along the summit ridge of Howell Mountain at an impressive 2,300 feet — one of the valley's wineries with the highest elevation. Specializing in small-lot cabernets, Robert Craig produces complex and cellar-worthy vintages from unique mountain vineyard sites in the Napa Valley.

Robert Craig Signature Wine Series Menu


The talented chef team at The Lodge at Torrey Pines is busy creating a delicious custom menu.

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