Special Happenings at the Lodge at Torrey PinesEvents Calendar

The Lodge at Torrey Pines hosts a variety of culinary, artistic and spa events including the Artisan Table Series, the annual Celebrate the Craft, holiday dinners and other specialty events.



Event Date
A.R. Valentien Easter Brunch

A.R. Valentien Easter Brunch

Make Easter Sunday unforgettable with a prix fixe three-course meal from renowned Executive Chef Kelli Crosson. Savor the flavors of the season while sipping mimosas and enjoying views of the gorgeous Torrey Pines Golf Course.

$125 per person | $65 (children 11 and under)
March 31, 2024 | 10:30 a.m. - 2:30 p.m.

Call (858) 777-6635  View Menu

Chef Tim Kolanko at the Playing with Fire Dinner Series at The Grill at Torrey Pines

Playing with Fire Dinner Series Chef Tim Kolanko & Dogleg Brewing Company

Executive Chef Kelli Crosson partners with many of the hottest chefs in San Diego for The Grill's seasonal grilling series. Hosted on the outdoor patio, every event includes juicy proteins, roasted vegetables, hearty sides, and pours from a featured local brewery.

Special Guest: Chef Tim Kolanko & Dogleg Brewing Company
May 13, 2024 | 5:30 p.m. - 7:00 p.m.

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A bottle of Silver Oak and a bottle OVIDwines that are featured at the A.R. Valentien Signature Wine Dinner.

A.R Valentien Signature Wine Dinner Crocker & Starr 

Join us for our monthly dinners that pair a curated multi-course meal of seasonal bounty with some of the state’s most notable wines. Set on the spacious terrace at A.R. Valentien, each Signature Wine Dinner welcomes a special guest from the featured winery to share insight on their winemaking process.

Special Hosts: Pam Starr, Owner
May 16, 2024 | 6:00 p.m. - 9:00 p.m.

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Guest Chef Greg Frey at Playing with Fire dinner at The Grill at Torrey Pines in La Jolla.

Playing with Fire Dinner Series Chef Greg Frey Jr. & Duck Foot Brewing Co.

Executive Chef Kelli Crosson partners with many of the hottest chefs in San Diego to showcase The Grill’s wood-fired dishes and local brews. Hosted on The Grill’s patio, every event includes juicy proteins, roasted vegetables, hearty sides, and pours from a featured local brewery.

Special Guest: Chef Greg Frey Jr. & Duck Foot Brewing Co.
June 10, 2024 | 5:30 p.m. - 7:00 p.m.

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A bottle of Silver Oak and a bottle OVIDwines that are featured at the A.R. Valentien Signature Wine Dinner.

A.R. Valentien Signature Wine Series Silver Oak and OVID Wineries

Join us for our monthly dinners that pair a curated multi-course meal of seasonal bounty with some of the state’s most notable wines. Set on the spacious terrace at A.R. Valentien, each Signature Wine Dinner welcomes a special guest from the featured winery to share insight on their winemaking process.

Special Host: Matt Duncan
June 20, 2024 | 6:00 p.m. - 9:00 p.m.

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Guest Chef Drew Deckman at Playing with Fire dinner at The Grill at Torrey Pines in La Jolla.

Playing with Fire Dinner Series Chef Drew Deckman & The Original 40 Brewing Company

Executive Chef Kelli Crosson partners with many of the hottest chefs in San Diego for The Grill's seasonal grilling series. Hosted on the outdoor patio, every event includes juicy proteins, roasted vegetables, hearty sides, and pours from a featured local brewery.

Special Guest Chef Drew Deckman & The Original 40 Brewing Company
July 8, 2024 | 5:30 p.m. - 7:00 p.m.

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A bottle wine from Far Niente featured at the A.R. Valentien Wine Dinner.

A.R. Valentien Signature Wine Series Far Niente 

Join us for our monthly dinners that pair a curated multi-course meal of seasonal bounty with some of the state’s most notable wines. Set on the spacious terrace at A.R. Valentien, each Signature Wine Dinner welcomes a special guest from the featured winery to share insight on their winemaking process.

Special Host: Bruce Mooers, President
July 18, 2024 | 6:00 p.m. - 9:00 p.m.

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Chef Marty Fay at the Playing with Fire Dinner Series at The Grill at Torrey Pines

Playing with Fire Dinner Series Chef Marty Fay & Pure Project Brewing

Executive Chef Kelli Crosson partners with many of the hottest chefs in San Diego for The Grill's seasonal grilling series. Hosted on the outdoor patio, every event includes juicy proteins, roasted vegetables, hearty sides, and pours from a featured local brewery.

Special Guest: Chef Marty Fay & Pure Project Brewing
August 12, 2024 | 5:30 p.m. - 7:00 p.m.

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Bottle of Hundred Acre featured at the Signature Wine Dinner at A.R. Valentien in The Lodge at Torrey Pines.

A.R. Valentien Signature Wine Series Hundred Acre

Join us for our monthly dinners that pair a curated multi-course meal of seasonal bounty with some of the state’s most notable wines. Set on the spacious terrace at A.R. Valentien, each Signature Wine Dinner welcomes a special guest from the featured winery to share insight on their winemaking process.

Special Host: Dana Manison, Western Regional Manager
August 15, 2024 | 6:00 p.m. - 9:00 p.m.

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Chef Cameron Ingle at the Playing with Fire Dinner Series at The Grill at Torrey Pines

Playing with Fire Dinner Series Chef Cameron Ingle & WestBrew

Executive Chef Kelli Crosson partners with many of the hottest chefs in San Diego for The Grill's seasonal grilling series. Hosted on the outdoor patio, every event includes juicy proteins, roasted vegetables, hearty sides, and pours from a featured local brewery.

Special Guest: Chef Cameron Ingle & WestBrew
September 9, 2024 | 5:30 p.m. - 7:00 p.m.

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