A.R.Valentien Christmas Eve DinnerDecember 24, 2019 | 5:00 p.m. - 10:00 p.m.
Christmas Eve promises to be scrumptious at A.R. Valentien at The Lodge. Enjoy a prix fixe four-course meal from renowned Executive Chef Jeff Jackson in the timbered indoor-outdoor dining room overlooking the 18th hole of Torrey Pines Golf Course.
A mandatory surcharge of 2% will be added to all items sold to help offset the cost of state and city minimum wage increases. For parties of 7 or more, a mandatory service charge of 20% (plus current sales tax) will be added to your bill. Menu pricing does not include current sales. WARNING: Consuming raw or undercooked meat, eggs, poultry, seafood, or shellfish may increase your risk of contracting food borne illness, especially if you have certain medical conditions.