A.R. Valentien Christmas Eve DinnerDecember 24, 2022 | 5:00 p.m. - 9:30 p.m.

Christmas Eve promises to be scrumptious at A.R. Valentien at The Lodge. Enjoy a prix fixe multi-course meal from renowned Executive Chef Kelli Crosson in the timbered indoor-outdoor dining room overlooking the 18th hole of Torrey Pines Golf Course.

$155 per person ($80 for children under 12)

Space is limited reservations required.

Call (858) 777-6635

Christmas Eve Menu


The talented chef team at The Lodge at Torrey Pines is busy creating a delicious custom menu.

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