A.R. Valentien Hanukkah CelebrationDecember 22 - 30, 2019 | 5:30 p.m. - 10:00 p.m.

Spend one or more evenings during Hanukkah at A.R. Valentien for an unforgettable dining experience. Executive Chef Jeff Jackson has created a locally inspired four-course "Festival of Light" menu in the Hanukkah tradition each evening.

Call (858) 777-6635

Festival of Lights

Tasting Menu

Smoked Ruby Trout
Soft Boiled Egg, Crispy Fingerlings, Dandelion Greens, Radish, Crispy Capers, Mustard Vinaigrette

Parsnip Latke
Pear Butter, Almond Crème, Frisée

Chimney Smoked Wagyu Brisket
Celery Root Purée, Glazed Turnips, Wild Mushroom Stuffed Cabbage

Warm Apple Fritters
Apple Cider Caramel, Cinnamon Whipped Cream

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