Artisan Table Featuring ChappelletJune 24, 2021 | 6:30 p.m. - 9:30 p.m.
Join Chappellet Winery's Dominic and Amy Chappellet (Proprietors), along with A.R. Valentien's Executive Chef Jeff Jackson, Chef de Cuisine Kelli Crosson, and Advanced Sommelier Paul Krikorian for a special multi-course meal of seasonal bounty with some of the state’s most notable wines. Set on the terrace of A.R. Valentien, each Artisan Table Signature Wine Dinner begins with a reception, followed by a dinner featuring a custom menu that’s skillfully crafted to enhance the wine pairings. Throughout the evening, guests are guided on a sensory journey with insight from the special guest duo about Chappellet's winemaking process and what makes it so special.
Multi-Course Menu | $185 (+ tax + gratuity)
Recognized as one of the great family-owned-and-run Napa Valley wineries, the history of Chappellet reflects the passion and commitment of this pioneering family. In 1967, Donn Chappellet saw the potential for Napa Valley’s then unknown Pritchard Hill to produce world-class wines on par with the finest first-growth Bordeaux. Today, Chappellet’s Pritchard Hill Vineyard is recognized as one of the world’s great sites for Cabernet Sauvignon.