A.R. Valentien Christmas DinnerDecember 25, 2026 | 2:00 p.m. - 8:00 p.m.
Cherish Christmas Day with loved ones over a prix fixe three-course meal at A.R. Valentien. Sip on a welcome glass of sparkling wine and savor the flavors of the season while enjoying views of the gorgeous Torrey Pines Golf Course. Relish the merriment around the table together and be treated to a festive takeaway gift from our pastry chef.
$185 Adults | $65 Children (11 and Under)
Space is limited and reservations are encouraged.
Christmas Dinner Menu
Menu Items Are Subject To Change
Lobster
Caviar, Hollandaise, Rösti
Salad
Asian Pear, Pumpkin, Matsutake, Kale, Maple, Hazelnuts, Truffle
Black Bass
Prawns, Salt Spring Mussels, Scallops, San Marzano, Rouille
Pot-au-Feu
American Wagyu Zabuton, Oxtail, Market Vegetables, Osso Buco Consommé
Pasta
Tagliatelle, Black Truffle, Wild Mushrooms, Pecorino
Frozen Nougat
Chiffon Cake, Satsuma, Assorted Nuts
Poached Pears
Mulled Wine, Chocolate Mousse, Cocoa Nib Brittle
Please alert your server to any food allergies before ordering. The current sales tax will be added to the price of all food and beverage items served. A 5% surcharge will be applied to all items sold to help offset rising costs. For parties of 6 or more, a mandatory service charge of 20% (plus current sales tax) will be added to your bill. WARNING: Consuming raw or undercooked meat, eggs, poultry, seafood, or shellfish may increase your risk of contracting a foodborne illness, especially if you have certain medical conditions. California State Law prohibits the service or provision of alcoholic beverages, including beer and wine, to anyone under 21. The hotel reserves the right to discontinue or not serve alcoholic beverages to any customer or guest. WARNING: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk and, during pregnancy, can cause birth defects.
