Mother's Day LunchMay 12, 2019 | 12:00 p.m. - 3:00 p.m.
Join us for Mother's Day for a prix fixe three-course meal from renowned Executive Chef Jeff Jackson. Savor the flavors of spring while sipping a sparkling wine and taking in views of Torrey Pines Golf Course overlooking the pacific ocean.
$80 per person | $95 with free-flowing sparkling wine | $45 (under 12)
For reservations, call (858) 777-6635