The Grill at Torrey Pines Christmas CelebrationDecember 24 - 25, 2020 | 12:00 p.m. - 10:00 p.m.


Indulge in a three-course meal featuring the smoky flavors of The Lodge’s more casual restaurant, The Grill, featuring sweeping views of the iconic Torrey Pines Golf Course. Beer or wine pairings will make your scrumptious meal complete.


Call (858) 777-6641

Christmas Prix Fixe Menu

$60 per person | $75 with Beer Pairing | $90 with Wine Pairing | $35 for children under 12

Appetizer (choice of one)

Chimney-Smoked Pork Belly
Apple, Mustard Seed Vinaigrette


Lobster Bisque
Brandied Lobster Crostini


Entrée (choice of one)

Turkey Roulade
Roasted Yam, Crispy Kale, Rosemary Jus


Caramelized Sea Scallops
Smoked Brussels Sprouts, Spiced Port Wine Sauce


Dessert (choice of one)

Custard Pie
Phyllo, Espresso Caramel, Masala Chai Ice Cream


Chocolate Peppermint Trifle
Brownie, Chocolate Pudding, Peppermint Whipped Cream


Please help conserve San Diego’s water resources ~ we will gladly serve water and refills at your request. Please let your server know of any food allergies, dietary restrictions, or special requests. Our culinary staff will strive to accommodate any special needs through the use of our locally sourced ingredients. For parties of 7 or more, a mandatory service charge of 20%, plus current sales tax will be added to your bill. WARNING: Consuming raw or undercooked meat, eggs, poultry, seafood or shellfish may increase your risk of contracting food-borne illness, especially if you have certain medical conditions.

 

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