Special Happenings at the Lodge at Torrey PinesEvents Calendar
The Lodge at Torrey Pines hosts a variety of culinary, artistic and spa events including the Artisan Table Series, the annual Celebrate the Craft, holiday dinners and other specialty events.
Playing with Fire Series Chef Jojo Ruiz & Mission Brewery
Executive Chef Kelli Crosson and Chef de Cuisine Paul Arias partners with many of the hottest chefs in San Diego to showcase The Grill’s wood-fired dishes and local brews. Hosted on The Grill’s patio, every event includes juicy proteins, roasted vegetables, hearty sides, and pours from a featured local brewery.
Special Guest Chef Jojo Ruiz & Mission Brewery
June 13, 2022 | 5:30 p.m. - 7:00 p.m.
A.R. Valentien Signature Wine Series Chappellet Winery
Join us for our monthly dinners that pair a curated multi-course meal of seasonal bounty with some of the state’s most notable wines. Set on the spacious terrace at A.R. Valentien, each Signature Wine Dinner welcomes a special guest from the featured winery to share insight on their winemaking process.
Special Host: Dominic and Amy Chappellet, Proprietors
June 16, 2022 | 6:00 p.m. - 8:30 p.m.
Playing with Fire Dinner Series Chef Greg Frey & AleSmith Brewing Co.
Executive Chef Kelli Crosson and Chef de Cuisine Paul Arias partners with many of the hottest chefs in San Diego to showcase The Grill’s wood-fired dishes and local brews. Hosted on The Grill’s patio, every event includes juicy proteins, roasted vegetables, hearty sides, and pours from a featured local brewery.
Special Guest Chef Greg Frey & AleSmith Brewing Company
July 11, 2022 | 5:30 p.m. - 7:00 p.m.
A.R. Valentien Signature Wine Series Nickel & Nickel and Far Niente
Join us for our monthly dinners that pair a curated multi-course meal of seasonal bounty with some of the state’s most notable wines. Set on the spacious terrace at A.R. Valentien, each Signature Wine Dinner welcomes a special guest from the featured winery to share insight on their winemaking process.
Special Host: Bruce Mooers, President
July 21, 2022 | 6:00 p.m. - 8:30 p.m.
Playing with Fire Dinner Series Chef Drew Deckman & Mike Hess Brewing
Executive Chef Kelli Crosson and Chef de Cuisine Paul Arias partner with many of the hottest chefs in San Diego for The Grill's seasonal grilling series. Hosted on the outdoor patio, every event includes juicy proteins, roasted vegetables, hearty sides, and pours from a featured local brewery.
Special Guest Chef Drew Deckman & Mike Hess Brewing
August 8, 2022 | 5:30 p.m. - 7:00 p.m.
A.R Valentien Signature Wine Series Paul Hobbs Winery
Join us for an evening of wine tasting and indulging in a communal meal of seasonal bounty. Set on the terrace of A.R. Valentien, dinner guests will be led on a sensory journey featuring a custom menu that’s skillfully crafted to enhance the wine pairings.
Special Hosts: Paul Hobbs, Owner
August 18, 2022 | 6:00 p.m. - 8:30 p.m.
Playing with Fire Dinner Series Chef Ronnie Schwandt & Green Flash Brewing Co.
Executive Chef Kelli Crosson and Chef de Cuisine Paul Arias partner with many of the hottest chefs in San Diego for The Grill's seasonal grilling series. Hosted on the outdoor patio, every event includes juicy proteins, roasted vegetables, hearty sides, and pours from a featured local brewery.
Special Guest Chef Ronnie Schwandt & Green Flash Brewing Co.
September 12, 2022 | 5:30 p.m. - 7:00 p.m.
ARTISAN TABLE Signature Wine Series L’Aventure Winery
Join us for an evening of wine tasting and indulging in a communal meal of seasonal bounty. Set on the terrace of A.R. Valentien, dinner guests will be led on a sensory journey featuring a custom menu that’s skillfully crafted to enhance the wine pairings.
Special Hosts: Chloé Asseo-Fabre, Owner
September 15, 2022 | 6:00 p.m. - 8:30 p.m.
Playing with Fire Dinner Series Chef Tim Kolanko & Bitter Brothers Brewing Co.
Executive Chef Kelli Crosson and Chef de Cuisine Paul Arias partner with many of the hottest chefs in San Diego for The Grill's seasonal grilling series. Hosted on the outdoor patio, every event includes juicy proteins, roasted vegetables, hearty sides, and pours from a featured local brewery.
Special Guest Chef Tim Kolanko & Bitter Brothers Brewing Co.
October 10, 2022 | 5:30 p.m. - 7:00 p.m.
